
This week at Old Town Coffee
Espresso
Ethiopia — Walensuu
Region: Oromo, Limmu Kossa
Process: Natural
Variety: Heirloom
Producer: Mesfok Dabessa
Altitude: 1990-2200masl
Notes: Cherry, Lemon, Caramel, Caramel, Milk chocolate, Hazelnut
Batch Brew 1
El Salvador — Villa Galicia
Process: Natural
Variety: Bourbon, Marsellesa
Producer: Mauricio Salaverria
Region: Apaneca Ilamatepec
Altitude: 1550masl
Notes: Passion fruit, Pineapple, Lemon, Caramel, Dark Chocolate
Batch Brew 2
Colombia — La Paloma
Process: Natural
Variety: Caturra
Producer: Ana Donneys
Altitude: 1450-1700masl
Notes: Blackberry, Blackberry, Molasses, Rum, Cocoa
Brunch
08:00AM → 1:30PM EVERYDAY
Yoghurt – 6.9€
Fresh and homemade yoghurt, served with granola, seasonal fruits and honey
Acai bowl – 10.5€
Organic Acai Premium quality, served with homemade granola and seasonal fruits
Avocado Toast – 6.9€
Avocado, crushed tomato with spices, black sesame, coarse salt, touch of lime and garlic-parsley dressing on sourdough bread – w/ egg +2.5€
Tomato Ham – 8.5€
Crushed tomato with spices, coarse salt, Iberian ham, olive oil and garlic-parsley sauce on sourdough bread
The Lot – 10€
Aguacate, tomate triturado, jamón ibérico, sésamo negro, toque de lima, aceite de oliva, acompañadode salsa ajo-perejil en pan de massa madre – w/ egg +2.5€
Caprese Bagel – 8.9 €
Bufala mozzarella, homemade pesto sauce, rucula and tomato on Bagel Bread
Salmon Bagel – 12€
Smoked salmon, avocado, cream cheese, pickled onion and black sesame on bagel bread
¡New! Pastrami Sandwich - 12€
Potato brioche filled with smoky pastrami, fresh tomato, crisp arugula, and a touch of slightly spicy chipotle mayo
Peanut Butter – 6.9 €
Peanut paste, honey, banana, blue berries and shredded coconut on sourdough toast
Nutella temptation – 6.9 €
Nutella, strawberries and shredded coconut on sourdough bread
Coffee
TEAS AND OTHER YUMMY THINGS
Double Espresso
Espresso Single Origin
Americano
Coffee w/ Milk
Cortado
Flat White
Cappuccino
Latte
Mocha
Iced Latte
Iced Mocha
Filter Coffee
Cold Brew
Natural Orange Juice
Acai Juice
Hot Chocolate
Chai Latte
Matcha Latte
Teas ↓
Green, Red, White, English Breakfast, Earl Grey, Roiboos Natural, Rooibos Lemon & Ginger, Chamomile, Mint
KITCHES OPEN DE 8:00 - 13:30
TABLES ARE RESERVED FOR BREAKFAST
NO COMPUTERS ALLOWED DURING LUNCH HOURS
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2.5
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3.5
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3.5
5.0
3.5
3.5
4.0
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Shop
GRINDED OR WHOLE BEANS | PRICES FOR 250G
BLACK DIAMOND — Seasonal Blend
Process: Washed & Natural
Variety: Bourbon, Caturra
Altitude: 1350masl
Notes: Milk chocolate, caramel, hazelnut, red berries, honey
Price: 11€
BRAZIL — Lote 2001
Region: Alta Mogiana
Process: Natural Aerobics 60h
Variety: Catucaí 2SL
Producer: Jean Vilhena Faleiros
Altitude: 1100masl
Notes: Chocolate, Caramel, Pineapple, Passion fruit, Molasses
Price: 13.50€
BRAZIL — Santa Mónica
Region: Alta Mogiana
Process: Natural
Variety: Catuaí 99
Producer: Jean Vilhena Faleiros
Altitude: 1000-1200masl
Notes: Chocolate, Caramel, Hazelnut, Brown sugar
Price: 11.50€
COLOMBIA — La Paloma
Region: Quindio
Process: Natural Anaerobic
Variety: Caturra
Producer: Ana Donneys
Altitude: 1450-1700masl
Notes: Blackberry, Blackberry, Molasses, Rum, Cocoa
Price: 17€
More Grains
GRINDED OR WHOLE BEANS | PRICES FOR 250G
COLOMBIA — Huila Decaf
Region: Huila
Process: Lavado descafeinado
Variety: Colombia - Castillo
Altitude: 1500-1700masl
Notes: Chocolate, Caramel, Frutity
Price: 12€
COSTA RICA — La Bandera
Region: Tarrazu
Process: Natural
Variety: Yellow Catuai
Producer: Hidalgo Umana Family
Altitude: 1950masl
Notes: Peach, Apricot, Sweet, Honey
Price: 17.40€
ETIOPÍA — Walensuu
Region: Oromo, Limmu Kossa
Process: Natural
Variety: Heirloom
Producer: Mesfin Dabessa
Altitude: 1990-2200masl
Notes: Cherry, Lemon, Caramel, Milk Chocolate, Hazelnut
Price: 13€